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Frank Silva

Beef: T-Bone Steaks

Beef: T-Bone Steaks

Regular price $27.50 USD
Regular price Sale price $27.50 USD
Sale Sold out

This well-marbled cut consists of two lean, tender steaks -- the strip and the tenderloin -- connected by a T-shaped bone. When cut from the bone, the "strip" is known as a New York strip. On a T-bone, you can enjoy the full-flavored strip and the tenderloin together.

Freshly frozen 100% grass fed heritage purebred Scottish Highland meat, three weeks aged, packed at USDA certified family packing house in Kersey CO.


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